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BEGIN:VEVENT
DTSTART:20251118T020000Z
DTEND:20251118T040000Z
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SUMMARY:A Taste of La Spiaggia: Eggplant Parm Masterclass
DESCRIPTION:Learn to craft perfect Eggplant Parmesan with Chef Doug at La Spiaggia fresh ingredients\, layering secrets\, and baking mastery!\n\n\n\n\nAre you ready to elevate your culinary skills? Join our local chef Doug\, owner of La Spiaggia Ristorante for an exclusive cooking class where you'll learn to make the perfect Eggplant Parmesan! This class will guide you through every step\, from selecting the freshest ingredients to mastering the art of layering and baking. Whether you're a seasoned cook or a kitchen novice\, this class is designed to be fun\, informative\, and delicious. Don't miss out on this opportunity to create a classic Italian dish to impress your family and friends. Sign up today and let's cook up something amazing together!
X-ALT-DESC;FMTTYPE=text/html:<div class="undefined" style="margin: 0px\; padding: 0px\; box-sizing: border-box\; color: rgb(57\, 54\, 79)\; font-family: &quot\;Neue Plak&quot\;\, -apple-system\, BlinkMacSystemFont\, Roboto\, &quot\;Helvetica Neue&quot\;\, Helvetica\, Tahoma\, Arial\, sans-serif\; font-size: 14px\; background-color: rgb(255\, 255\, 255)\;">\n<div class="summary" style="margin: 0px 0px 23.994px\; padding: 0px\; box-sizing: border-box\; color: rgb(88\, 81\, 99)\; font-variant-numeric: normal\; font-variant-east-asian: normal\; font-variant-alternates: normal\; font-size-adjust: none\; font-kerning: auto\; font-optical-sizing: auto\; font-feature-settings: normal\; font-variation-settings: normal\; font-variant-position: normal\; font-variant-emoji: normal\; font-stretch: normal\; font-size: 18px\; line-height: 1.333\; font-family: &quot\;Neue Plak&quot\;\; letter-spacing: 0.1px\; word-break: break-word\;"><span style="color:#000000\;"><span style="font-size:16px\;"><span style="font-family:arial\;">Learn to craft perfect Eggplant Parmesan with Chef Doug at La Spiaggia&mdash\;fresh ingredients\, layering secrets\, and baking mastery!</span></span></span></div>\n</div>\n\n<div class="structured-content-rich-text" style="margin: 0px\; padding: 0px\; box-sizing: border-box\; text-rendering: optimizelegibility\; color: rgb(57\, 54\, 79)\; font-family: &quot\;Neue Plak&quot\;\, -apple-system\, BlinkMacSystemFont\, Roboto\, &quot\;Helvetica Neue&quot\;\, Helvetica\, Tahoma\, Arial\, sans-serif\; font-size: 14px\; background-color: rgb(255\, 255\, 255)\;">\n<div class="eds-text--left" style="margin: 0px\; padding: 0px\; box-sizing: border-box\;">\n<p style="margin: 12px 0px\; padding: 0px\; box-sizing: border-box\; color: rgb(88\, 81\, 99)\; font-size: 16px\;"><span style="color:#000000\;"><span style="font-size:16px\;"><span style="font-family:arial\;">Are you ready to elevate your culinary skills? Join our local chef Doug\, owner of La Spiaggia Ristorante for an exclusive cooking class where you&#39\;ll learn to make the perfect Eggplant Parmesan! This class will guide you through every step\, from selecting the freshest ingredients to mastering the art of layering and baking. Whether you&#39\;re a seasoned cook or a kitchen novice\, this class is designed to be fun\, informative\, and delicious. Don&#39\;t miss out on this opportunity to create a classic Italian dish to impress your family and friends. Sign up today and let&#39\;s cook up something amazing together!&nbsp\;</span></span></span></p>\n</div>\n</div>\n
LOCATION:Culinary Arts Lab in the tulalW Student Center\, Grays Harbor College 1620 Edward P Smith Drive Aberdeen\, WA
UID:e.26.15284
SEQUENCE:3
DTSTAMP:20260619T085058Z
URL:https://chamber.graysharbor.org/events/details/a-taste-of-la-spiaggia-eggplant-parm-masterclass-15284
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