Sunday Feb 26, 2012
3:00 PM - 5:00 PM PST
Sunday, February 26, 2012 from 3 P.M. to 5 P.M.
Wesport Winery on the corner of 105 and South Arbor Road
$30 per person and $25 for wine club members.
360-648-2224
Westport Winery's next culinary class, Destination Frankfurt Germany. This five reciepe culinary tour will feature an appetizer of Franfurt's famous Grune SoBe or green sauce served with Laugenbrezel, real German soft pretzels, paired with Westport Winery's Ancient Mariner's pear Riesling wine. instructions on how to make your own homemade sauerkraut will follow with a sampling of sauerkraut salad paired with Captain Grays Gewurztraminer.
Printed courtesy of www.graysharbor.org – Contact the Greater Grays Harbor, Inc. for more information.
506 Duffy Street, Aberdeen, WA 98520 – (360) 532-1924 – [email protected]